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American Flag Fruit Platter
Fruit platter with fresh fruit and white chocolate covered pretzels.
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Prep Time
10
mins
Cook Time
0
mins
Total Time
10
mins
Course
Side Dish
Cuisine
American
Servings
10
Ingredients
18
oz
Blueberries
1
lb
Strawberries
Sliced (You can use other red fruit if you want. Example: raspberries, watermelon etc.)
6.5
oz
White chocolate covered pretzels
I used 2 of the 3.25 oz bags
Instructions
Wash the blueberries and strawberries.
Put blueberries in a small bowl and place in the upper left corner of the platter.
Slice the strawberries and place them in 2 lines. Leaving a space between the rows.
Place your chocolate covered pretzels in between the strawberry rows.
Done. You're all set!
Keyword
easy, no bake, quick, summer