20-Minute Buffalo Chicken Wraps
Zesty buffalo covered chicken wrapped in a tortilla with lettuce, tomato, and ranch.
Ingredients
- 2 cups chicken breast cooked and either chopped or shredded
- ½ cup buffalo sauce
- 1 cup shredded lettuce
- 2 cups diced tomatoes
- ¼ cup ranch or blue cheese dressing
- 4 burrito size tortillas
- optional: carrots and celery served on the side
Instructions
- Cook chicken thoroughly. Chop or shred the chicken. Toss in buffalo sauce.
- Layout the tortillas and fill the middle evenly with chicken, shredded lettuce, tomatoes, and drizzle ranch on top.
- Roll up the tortilla burrito-style - fold in the sides, then roll.