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    Home » Lunch

    7-Layer Flag Dip

    Jul 4, 2019 by Nikki

    7 layer flag dip in a white casserole dish with chips

    Dips! They are the easiest things to whip up last minute and always enjoyable at a summer outing. This 7-layer dip is a no-bake recipe that features a cute flag design on top - that is perfect for the Fourth of July. It is best served with tortilla chips because it's similar to taco dip. Enjoy!

    7-Layer Flag Dip

    7-layer dip with a cute flag design
    3.37 from 11 votes
    Print Recipe
    Prep Time 10 mins
    Total Time 10 mins
    Course Appetizer, Side Dish
    Cuisine American, Mexican

    Ingredients
      

    • 1 can Non Fat refried beans 14 oz
    • 16 oz Sour Cream
    • 1 jar Red Salsa
    • 1 bag Shredded lettuce
    • 1 ½ cups Guacamole
    • 1 pkg Reduced Fat Monterey Jack cheese shredded
    • 1 can Black beans 14oz, drained and rinsed
    • 1 cup cherry tomatoes cut in half

    Instructions
     

    • In an 8x8 pan, spread the refried beans in an even layer.
    • Top the beans with an even layer of sour cream.
    • Top the sour cream with an even layer of salsa.
    • Top the salsa with an even layer of shredded lettuce.
    • Top the shredded lettuce with an even layer of guacamole.
    • Top the guacamole with an even layer of cheese.
    • Cut cherry tomatoes in half, and place them in a straight lines across the top layer of cheese. Make sure to alternate with straight lines of cheese to make the flag stripes.
    • Place strained black beans at the top left corner and shape them into a square.
    • Note: best served with Tortilla chips.
    Keyword appetizer, dip, easy, Holiday
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    Hi, I'm Nikki, the creator and one-woman show behind That Hangry Gurl. In this space, you'll find delicious, easy recipes that take 45 minutes or less to make.

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